Lake Crackenback Kitchen Rules!

snow action team 07.03.2013

Now this is tasty – apart from being a gun chef Pete loves the snow, so take advantage at Australia’s most convenient ski address, Lake Crackenback, with this special dinner date – book at www.lakecrackenback.com.au

Pete Evans Dinner – 29th June 2013

Pete Evans is one of Australia’s most recognised Celebrity Chefs and one of the hosts on the popular television series, My Kitchen Rules. Pete is putting down his knives and heading to Lake Crackenback Resort & Spa this June to host a spectacular dinner this winter. Enjoy pre-dinner canapes followed by a sensational three course dinner prepared by Pete himself along with our resident Award Winning Executive Chef, Greg Pieper. Each course will be accompanied by matching Voyager Estate Wines.


6.30pm for a 7.00pm sit down

Four course meal with wine to match

Canapes on arrival Crusted kingfish, fennel, cumin, lemon infused olive oil
Spiced lamb balls, pomegranate molasses
Mini beetroot tart tartan, caper berry, apple cider, labna
Entree Morrocan spiced local rainbow trout, fennel salad, walnuts, coriander, sumac yogurt
Main Lamb shank tagine, black quinoa, preserved lemon
Dessert Mille feuille of raspberry, vanilla chiboust, raspberry jelly, mint
Cost $140 per person